Abasolo Mexican Corn Whisky is made entirely from Mexican Cacahuazintle corn. Traditional nixtamalization, a cooking method with deep roots in Mexican food culture, helps bring the grain's character into focus.
Roasted corn leads a profile of honey, vanilla, and black tea. Bottled at 43% ABV, Abasolo offers a distinctive grain-led perspective for sipping or a whisky cocktail.
Palate:
Roasted corn, honey, vanilla, and black tea.
Perfect For:
- Exploring corn-led Mexican whisky
- Mixing a whisky Old Fashioned
Country: Mexico
Type: Mexican Corn Whisky
ABV/Proof: 43% ABV / 86 proof
Volume: 750 ml
Buy Abasolo Mexican Corn Whisky online at Country Sips.