What's In You're Cocktails?
Discovering High West Bourbon: A Taste of Utah’s Craft Whiskey...
Nestled in the rugged mountains of Park City, Utah, High West Distillery has carved out a reputation as one of America’s most innovative whiskey makers. Blending tradition with bold experimentation, High West has become a beacon for bourbon lovers seeking something both familiar and unexpected. At the heart of their portfolio is the High West American Prairie Bourbon—a spirit that embodies the distillery’s pioneering spirit and commitment to craftsmanship. Let’s dive into what makes this bourbon a standout in the crowded world of whiskey.
The High West Story: Utah’s Whiskey Trailblazer
Founded in 2006, High West holds the distinction of being Utah’s first legal distillery since the 1870s. What started as a passion project in a historic garage has grown into a destination for whiskey aficionados, blending sourced and house-distilled spirits to create complex, layered profiles. High West’s location—over 6,000 feet above sea level—adds a unique chapter to its story. While the impact of high-altitude aging remains debated, there’s no denying the allure of sipping a bourbon crafted against the backdrop of the Wasatch Mountains.
The Art of Blending: What Sets High West Bourbon Apart
High West American Prairie Bourbon isn’t just a single barrel or a straightforward mash bill. It’s a masterful blend of straight bourbons aged between 2 and 13 years, marrying young vibrancy with mature depth. The distillery’s philosophy hinges on balance:
-
Mash Bill: A classic bourbon foundation of corn (≥51%) is elevated with rye and malted barley, introducing subtle spice and structure.
-
Aging: Aged in new charred oak barrels, the bourbon develops rich vanilla and caramel notes, while older components add dried fruit and toasted oak complexity.
-
Proof: Bottled at 92 proof (46% ABV), it strikes a perfect middle ground—bold enough to satisfy purists but approachable for newcomers.
A Flavor Journey: From First Sip to Last
High West’s American Prairie Bourbon invites you on a sensory adventure:
-
Nose: The aroma is a warm embrace of vanilla, caramel, and toasted oak, with a faint whisper of dried cherries.
-
Palate: On the tongue, flavors of butterscotch and honey unfold, balanced by a touch of rye spice and hints of apricot or raisin.
-
Finish: The experience closes with a smooth, warming glow—lingering sweetness meets a peppery kick, leaving you eager for another sip.
This bourbon’s versatility shines whether enjoyed neat, on the rocks, or in cocktails like an Old Fashioned. Its layered profile makes it equally suited for contemplative sipping or lively gatherings.
Sustainability Meets Craft
High West doesn’t just focus on flavor—it’s committed to environmental stewardship. From energy-efficient distillation processes to recycling initiatives, the distillery ensures that every bottle reflects respect for Utah’s pristine landscapes. This ethos resonates with eco-conscious consumers who want their indulgences to align with their values.
Awards & Recognition
High West’s dedication to quality hasn’t gone unnoticed. The American Prairie Bourbon has earned accolades at prestigious competitions like the San Francisco World Spirits Competition, cementing its status as a must-try pour. These awards are a testament to the distillery’s ability to balance innovation with time-honored techniques.
Why You Should Try High West Bourbon
-
For Bourbon Newbies: Its approachable proof and balanced flavor make it an ideal entry point into the world of whiskey.
-
For Connoisseurs: The blending artistry and aging process offer plenty to dissect and appreciate.
-
For the Adventurous: Limited editions and seasonal releases (like High West’s acclaimed Campfire Whiskey) keep the lineup fresh and exciting.
Priced between 50, High West American Prairie Bourbon delivers exceptional value for its quality. It’s a bottle that belongs on home bars and gift lists alike.
Final Thoughts: A Bourbon with a Story to Tell
High West Bourbon isn’t just a drink—it’s an invitation to explore Utah’s rugged beauty and the ingenuity of modern craft distilling. Whether you’re drawn to its nuanced flavors, sustainable ethos, or the romance of its origin story, this bourbon is a celebration of American craftsmanship.
Pro Tip: Pair it with dark chocolate or a charcuterie board featuring smoked meats and aged cheeses to elevate the tasting experience.
Ready to embark on your own High West journey? Visit their Country Sips to explore their lineup, or better yet, plan a trip to their Park City saloon for a taste of the West’s whiskey renaissance.
Cheers to adventure in a glass! 🥃